Vol 33, No 1

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Table of Contents

Research Papers

A Comparative Study of Crop Evapotranspiration Estimation by Three methods with Measured Crop Evapotranspiration in Konya Plain
Sinan Süheri, Peter Addo Amarkai, Duran Yavuz
PDF
1-6
Improvement of Physical and Sensory Properties of Bread Containing Cereal-Legume Composite Flour
Elif Yaver, Nermin Bilgiçli
PDF
7-13
Effects of Bacterial Inoculation and Molybdenum Application on Nutrient Element Content of Beans
Ummahan Çetin Karaca, Emel Atmaca
PDF
14-18
Investigation of the last irrigation timing for grain corn under Konya basin conditions
Çağlar Yaşar, Ramazan Topak
PDF
19-25
Determination of Cold Resistance of Buds and Flowers on Kütahya Sour Cherry Cultivar
Omar Mohammed Alnuaimi, Lütfi Pırlak
PDF
26-36
Effects of high light intensity on egg weight loss, hatchability, embryonic mortality, and supply organ weight at hatch in quail hatching eggs during incubation
Talha Seçim Kaya, Ali Aygün
PDF
37-41
A Study on Relationships between Various Quantitative Characteristics for Using Availability Quantitative Trait Loci Mapping
Özge Şahin, Orhan Kavuncu
PDF
42-44
Determination of Population Development and Infestation Rates of Codling Moth [Cydia pomonella (L.) (Lep.: Tortricidae)] in Apple Orchards in Konya Province
Dilek Aydoğdu, Levent Ünlü
PDF
45-51
Tillage Effects on Energy Use Efficiency in Safflower Production in Middle Anatolia
Ergün Çıtıl, Kazım Çarman, Tamer Marakoğlu
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52-61