Author Details

Akbulut, Mehmet, Selcuk Universty, Faculty of Agriculture, Food Engineering Department, Turkey

  • Vol 29, No 1 - Articles
    Effect of Adsorbent and Ion Exchange Resin Applications on Total Phenolic Content and Antioxidant Activity of White and Red Grape Juices
    Abstract  PDF
  • Vol 29, No 2 - Articles
    Effect of Concentration by Boiling at Atmospheric Pressure on Mineral Content of White and Red Grape Juices
    Abstract  PDF


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